Saturday 16 January 2016

Challenge #57: 2-0-1-6 Recipe Challenge

Hello everyone! Good morning!

This is Nikita here and I'm so excited for my first post back here and to kick off the challenge theme for January. Let me tell you - it is exciting as well as challenging.

Challenge #57

2-0-1-6 Recipe Challenge

Read all challenge rules here

Specific Rules for Challenge #57 are:
1. Create any project - Card, LO, Mixed Media, Alterered Art, 3D Project, etc.
2. Use the ingrdients given below and apply 2-0-1-6 to the Recipe
  • Stamps (any kind - clear, wood mounted, digital, etc.)
  • Washi Tape
  • Patterned Papers, and
  • Diecuts and/or flowers (only die cuts, only flowers or a mix of both)
For example: 2 Diecuts, 0 Washi Tape, 1 Stamp (or stamp set) and 6 Patterned Papers.
State the recipe in your post clearly as I will do for my project, below.

3. You may use other items on your project, but please ensure that the above mentioned items are the focus of the project and are easily visible.

4. Last Day for submission of entries: 31 January, 2016 11:55 PM IST

So for my project I have made a Photo Wallet and here's the recipe I have used:
2 - Patterned Papers
0 - Stamps
1 - Washi Tape
6 - Die Cuts

Here's a little peek into my project, but for the whole deal, you'll have to visit my blog.

Check out the whole project here.

Then come back and add your projects to the link up below. :)

Thank you an good luck!

Nikita :)



  1. Great challenge, Nikita, I wish to play along :)

    1. Thank you! Waiting to see your entry.. Good luck! :)

  2. Interesting idea for a challenge.

    1. 'Interesting' is right! Waiting to see your take on this :)

  3. Very Interesting recipe.... Enjoyed playing it :))

  4. Interesting challenge! I've submitted my entry :)

  5. Interesting theme/challenge. Tried making my very first card - thanks to this challenge.

  6. Love this challenge! fun creating this card

  7. Ah, my first ever challenge entry.. Lovely idea, Nikita!! Also, thanks for the encouragement, Karuna!


Thank you for your comments and feedback.